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entertained the festival attendees. |
Festival Pictures
Athens GA - 2:30 p.m - 7:00 p.m. - April 6, 2002
This festival just keeps getting bigger and better. Photos courtesy of Bob Gordon. |
The material presented on this site is based on information believed to be correct, but is subject to change at anytime. If you have an update, correction, suggestion or any other contribution,
(c) 1999 - 2003 by Beer South. All Rights Reserved. |
The material presented on this site is based on information believed to be correct, but is subject to change at anytime. If you have an update, correction, suggestion or any other contribution,
(c) 1999 - 2003 by Beer South. All Rights Reserved. |
Festival Pictures
Athens GA - 2:30 p.m - 7:00 p.m. - April 6, 2002
This festival just keeps getting bigger and better. Photos courtesy of Bob Gordon. |
Atlanta Brewing Company' brewer Dave McClure (c) shows his booth's volunteers a few pointers. |
As has become the norm, the crowd for the Classic Fest continues to grow each year, with well over 2000 folks attending. |
entertained the festival attendees. |
Volunteers (l-r) Ryan Waite, Colleen Stapleton and Monica Carrol staff Atlanta's Dogwood Brewery booth. |
Volunteers (l-r) Brent Wolkin and Amy Funk work the Ayinger (Germany) tasting table. |
Volunteer Jill Sheets hands out samples of beers from Atlanta's Max Lager's Brewpub. |
Bobby Krusen (c), brewer for the Buckhead Brewery & Grill's Cumming and Alpharetta locations talks shop with some interested beer afficiandos. |
Keep up with southern beer news and events. Subscribe to the Beer South Buzz, our free mid-monthly newsletter. |
Volunteer Frank DiPietro prepares the display for the hot new import Czechvar from Czechoslovakian brewer Budejovicky Budvar. |
On hand to help promote the Athen's Five Points Bottle Shop of were (l-r) Bill Beaudin, Paul Letostak, Sara Oswalt, Jill Abell, and Jennifer Kendric.
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Volunteer Don Hunter (c) pours some Copper Creek (Athens GA) beer while brewer Matt Buley (r) looks on. Copper Creek recently opened in the space of the former Burntstone Brewpub. |
Andy Klubock, owner of Summitt's Wayside Tavern group of Atlanta area pubs (formerly under the Taco Mac umbrella) discusses brews with a festival patron. |
John Cochran, sales manager for the newly formed Terrapin Beer Company of Athens GA discuss his company's debut with vounteer Stephen Markham. |
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